Aviko Rixona has reason to celebrate following the success of one of its valued customers at Gulfood 2025, one of the world’s largest food and beverage trade shows, held in Dubai. ARK34 Ltd., a company known for its innovative approach to frozen food, received the prestigious ‘Best Frozen Product’ award for its Tater Cheezz Nugget — a breakthrough product featuring Aviko Rixona’s plant-based Potato Cheezz.
The award-winning Tater Cheezz Nugget is made using Potato Cheezz, Aviko Rixona’s pioneering cheese alternative crafted entirely from potatoes. With the rising demand for plant-based, allergen-free, and environmentally friendly food products, this innovation is proving to be a game-changer in the food industry.
Gulfood 2025: A Global Stage for Food Innovation
Every year, Gulfood attracts thousands of exhibitors and industry professionals, serving as a major platform for unveiling the latest trends and innovations in the global food and beverage sector. At the 2025 edition of the event, ARK34 Ltd. introduced its Tater Cheezz Nugget, which quickly gained attention and ultimately secured the ‘Best Frozen Product’ award.
Aviko Rixona congratulates ARK34 Ltd. on this significant achievement, recognizing the company’s commitment to innovation in frozen food and the successful integration of Potato Cheezz as a key ingredient.
Potato Cheezz: The First Plant-Based Cheese Alternative Made from Potatoes
The growing shift towards plant-based foods is reshaping the food industry, with consumers increasingly opting for products free from animal-derived ingredients. Aviko Rixona, a leading global producer of potato-based products, has embraced this trend by harnessing the natural versatility of potatoes.
In 2022, the company introduced Potato Cheezz, the first plant-based cheese alternative made entirely from potatoes. Designed for both industrial and commercial food applications, Potato Cheezz offers a cheese-like taste, texture, and appearance—but with no salt, no fat, and high natural fiber content. It is also lactose-free, making it an ideal choice for dairy-free and reduced-fat formulations.
A Milestone for Sustainable and Plant-Based Food Innovation
With its clean-label formulation and functional versatility, Potato Cheezz aligns with the growing consumer demand for healthy, allergen-free, and environmentally responsible food choices. The award-winning Tater Cheezz Nugget further highlights the potential of potato-based innovations in revolutionizing the frozen food sector.
As the plant-based movement continues to accelerate, Aviko Rixona remains at the forefront of innovation, proving that potatoes are more than just a staple—they are the future of sustainable food solutions.
Source: Aviko Rixona
Contact for more information:
Bram Hammes, Communications Manager
b.hammes@rixona.nl
Cover image: Tater Cheezz Nuggets. Credit Aviko Rixona